Brunch with Chef Tyler @ Baran’s 2239

Baran’s 2239, one of South Bay’s hottest new restaurants, just added brunch to its menu! Generation Now’s Kat Iniba and Cindy J. Lee visit the restaurant’s co-owner and executive chef, Tyler Gugliotta, to give you a taste of the sweet & savory dishes on the menu. Featured: Mole chilaquiles with duck confit & gooseberry bread pudding french toast with pink peppercorn whipped cream. YUM!

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